Comfort Food

There’s definitely a whiff of autumn in the air so I figured yesterday evening was a good opportunity to whip-up a batch of seafood stew.  

Sautéed onion, Conecuh Alabama smoked sausage, garlic, fresh sage, diced tomatoes, clam juice, garden tomatoes, fresh shrimp and cod, more sage, cracked pepper and sea salt. 

Comes together fast; 15-20 minutes. 

Pretty good chow if you can get it…