Things are really happening.
Sweet peppers, green beans, three varieties of lettuce: romaine, red leaf and Bibb along with spinach. Baby carrots, beets and broccoli.
An avalanche of pickles occurred late this afternoon and they're already scrubbed, sliced and soaking in my pickle barrel.
Gonna do a run of kosher dill pickles this weekend.
Vive le jardin magnifique!
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