Showing posts with label SOS. Show all posts
Showing posts with label SOS. Show all posts

Tuesday, December 13, 2022

The Deer Camp Chronicles

Last weekend was Wisconsin's Farmland Antlerless Hunt.  And another deer camp has come and gone and while we reveled in the typical camaraderie, dined on terrific food, consumed adult beverages, told tall hunting tales and ribald jokes, sate outdoor in the cold and drizzle there were no deer killed.

Not a single one.

Which is strange.  We saw a few deer - on the neighbor's side of the property line or without a shot situation (the animal had antlers, in bushy clutter or moving too fast).  There was snow on Sunday morning and we were witness to countless new trails and tracks.

Conclusion:  They're basically moving nocturnally and bedding during daylight hours.  Likely a consequence of more than a month of steady hunting pressure.

I guess that's why they call it hunting.  If it was easy it would be called shopping.

Anyway here's some photos and a recipe you can attempt at home.

Happy Hour - featuring three kinds of fish - smoke salmon, Portuguese sardine pate and smoke rainbow trout spread....

Deer camp lasagna...


My lovely wife.  The kid belongs to my former business partner.  He put clocked some quality time in a deer stand.  He's the same age as our grandson....

 Kid-friendly cards.....

That is a Moon Pod.  Think:  High Tech Bean Bag Chair.  If you are old like me and sit in it you cannot extract yourself from it very easily.  If you're in the market for a holiday gift it's available on Amazon....

Deer camp SOS.  A dish that invokes both fond or not-so-fond  memories.  We happen to like it so this delicacy is served once a year on principle and it happens to be a camp favorite.  Back by popular demand...

Recipe here.....

Tuesday, November 23, 2021

Deer Camp Recap

Yesterday was a day of rest with everyone here at camp sleeping-in to 7 AM.  After a delightful breakfast of strong black coffee and Shit On A Biscuit...

We off-loaded seven whitetails from the meat pole and loaded-up the pick-up truck.  


Four deer to be processed into steaks, chops, burger and bagged scraps along with the three remaining deer donated to the Northeast Wisconsin Food Pantry Network.  

There is also the following;

Deer camp wine - courtesy of my neighbor and his wife who happen to be wine-making enthusiasts 


Deer camp bread - second loaf pictured after the hungry crew devoured the first loaf in one sitting

Deer camp homemade biscuits - the vessel for the creamed chipped beef (above)

Deer camp fish fry of wild-caught perch, walleye and crappies


Deer camp homemade clam chowder

Deer camp flag
 

Deer camp dog


And a deer camp sunset 

All in-all more fun than a barrel of monkeys.  We reconvene in December.