Is this really beer? The malt and wheat are subtle and the fruitiness intense. The oak adds a nice finish. Brewed with whole Montmorency Cherries, Wisconsin Farmed Wheat and Belgian Roasted Barleys and balanced by Hallertau hops this beer is lagered in oak tanks for one full year.
Over a pound of Door County Cherries go into the brewing of every bottle in a process that has resulted in a patent application.
Ruby red, with a medium body that is highly carbonated and intense with cherry flavor and bouquet.
It is more tart and dry than the aroma might suggest. Pucker up!
4% ABV
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