Sunday, August 20, 2017

Rib Fest



Lake, cousins, dogs, food, adult beverages, yucks.


 click on images to enlarge


Another Rib Fest has come and gone and nobody succumbed to pork poisoning.





The deviled egg competition during cocktail hour must have a reprise.











Four kinds of ribs – cowboy campfire Dutch oven to Carolina style and a couple in-between.



There was even a selection of wines from Romania of all places.



Channeling Robert Earl Keen.  The road goes on forever and the party never ends....



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