Out Of This World Kimchi

On Thursday (July 24), NASA astronaut Jonny Kim, a flight engineer on the space station's Expedition 73 crew, spoke with the 125 participants from 39 countries in the International Space University Space Studies Program held this year in Seoul, South Korea. A medical doctor and a former U.S. Navy SEAL, Kim's parents immigrated from South Korea.

"I had a cargo mission come up that had some of my most favorite foods. So of course I had kimchi brought up. I had gochujang, which is a red pepper paste, and I had rice come up. So with those ingredients, and of course, some Spam, I was able to make my space version of kimchi fried rice. It wasn't as good as I could make at home, on earth, but in space you work with the best you've got, and I really, really enjoyed it," said Kim, after hearing that that the ISU attendees had also been enjoying the local cuisine.