Friday, May 10, 2019

Grilln'


Dinner tonight.

Grilled Angus chuck burgers seasoned with Penzeys Prime Rib Rub and anointed with olive oil.

Seared over blazing coals - medium.

Served-up on a fresh bakery roll - grilled.

Topped with mayo, lettuce, tomato and an extra napkin.

Behold the classic California burger......

No comments:

Post a Comment