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A pile of steaks, chops, kebab and hamburger.
Camp policy - as a general rule - has been that everyone shares even if a hunter goes deerless in a given year. I don't want you to get the impression we're closet socialists or anything; this is because it's a group effort to keep the herd in check and recognition of the fact that everyone is going to have lean years and spectacularly successful years. Moreover I make the rules.
Another successful hunt = a cooler full of yummy all-organic, free-range, hand-carved Door County venison. I reserved two whole backstraps and some burger for camp meat next season and for Schützenfest. As you gaze-upon the bounty in the picture above Six Deuce would tell you: Salotta meat.
Cheers guys!
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