Down Comes the Meat Pole

The previously-killed deer were frozen solid by the single digit temps and there was no way we were going to butcher these critters by ourselves today.  Besides, the visiting hunters had to return home to their own families on a snowy and hazardous day.

So following breakfast I drove to town with the fourth deer (from this morning) to be processed by the butcher at Marchant's.  And Six Deuce, New Guy and El Diabla Roja took down the frozen three and sent them back to Eagle, WI.  For a deer camp that could use three more deer.

click on image to enlarge

And they disassembled the gallows in a matter of minutes and put it away in the barn.  Everyone wins!