Aged Cherries = Great Pie

Yesterday I uncovered a stash of tart, Door County cherries in one of the bunker chest freezers. 

Also a package of two store-bought pie crusts from the garage freezer. 

After taking a small chunk out of a finger working on a deer stand this afternoon I retreated to lick my wounds and bake pie. 

Pretty good chow considering the cherries were dated July 2007.

The Pantry Warrior strikes again!