I love to cook and grill but my pastry skills end at the shoreline of muffins, cookies and scones. The Frau is the pastry chef around these parts.
Lately I've become doubly-lucky.
I have enjoyed two Door County tart-cherry pies in the last couple of weeks
click on the cherries to enlarge
Door County cherries are what made America great.
I recommend a slice of pie for breakfast!
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